Freee Gluten Free Brown Bread Flour 1kg
by Freee
₱386.92
Blended from naturally gluten free ingredients, use this flour as an alternative to bread flour made from wheat. Follow our recipes to make brown bread in your oven or bread machine.
Ingredients
Flour Blend (Rice, Tapioca, Potato, Gram, Buckwheat, Carob), Sugar Beet Fibre, Thickener (Xanthan Gum)
Allergen Information
Free From Gluten, Free From Wheat; Kosher
|
Typical Values |
Per 100g |
|
Energy |
1443kJ |
|
341kcal |
|
|
Fat |
1.2g |
|
of which saturates |
0.2g |
|
Carbohydrate |
74g |
|
of which sugars |
0.3g |
|
Fibre |
4.8g |
|
Protein |
6.5g |
|
Salt |
0.04g |